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Rational iCombi Classic 10-1/1 Electric Combination Oven Electric 3 Phase

Product ref
OVC047
Brand

Rational

Model No
iCombi Classic 10-1/1
Price in GBP
£9,860.00
£5,624.99
£4,235.01

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    Rational iCombi Classic 10-1/1 Electric Combination Oven Electric 3 Phase

    Rational iCombi Classic 10-1/1 Electric Combination Oven Electric 3 Phase

    Productive. Robust. Reliable.

    The iCombi Classic is truly multitalented, and will quickly become the indispensable assistant in your kitchen. It replaces numerous conventional cooking appliances on a footprint of less than approx. 1 m2, it is robust, high-performing, powerful and efficient. It is easy to use. The impressive functions guarantee high cooking quality. So that with your experience as a chef, you will always get the results you want.

    ClimaPlus. The iCombi Classic works at a consistently high level, thanks to: the central measurement and regulatory system for a uniform, individual cooking cabinet climate; the powerful fresh steam generator for optimal steam saturation; the high-performance dehumidification; increased quantity of fan wheels and optimal cooking cabinet design. This means energy is transferred to the food with precision and, where appropriate, with a lot of power. The result: large load size with excellent uniform results across all the racks. With up to 10% less energy and water consumption. For the one objective: producing consistent high quality results with crisp crusts, attractive diamond grill patterns, crispy breaded products.

    This is how quick it can be: In no time at all, you will be able to operate the iCombi Classic with ease. Thanks to its simplicity, its recognisable symbols and dial with a push function. That is simple.

    Individually programmable. Satisfied with the result? Then save the cooking process with up to 12 steps. You can even do this for up to 100 cooking programs. For a high level of excellence, reliability and quality.

    Steam Mode. The fresh steam generator with hygienically regulation in 10% stages produces hygienic fresh steam. Together with consistent cooking cabinet temperature and the optimal steam saturation, this provides a uniform cooking process. For appetising colour and the retention of nutrients and vitamins.

    Convection mode. Air is circulated all around the food at individually adjusted air speeds. The reserve capacity is even enough for a full load of pan fried products, frozen foods such as calamari, croquettes or bakery goods. Powerful performance for good results.

    Combination mode. The advantages of steam combined with the benefits of convection heat: short cooking time, reduction in shrinkage and intensive aromas with appetising colours. For excellent results. No cooking loss, no drying, high quality.

    Regardless of how hard the iCombi Classic has worked, depending on how dirty the unit is, the automatic clean will determine the necessary cleaning stage. Strong, light or medium. With phosphate-free cleaner tabs. Day or night, even without tabs. Even with the Care system, which eliminates the need for expensive water softening and regular descaling of the steam generator. To make cleaning easier, all the cleaning stages are quick and easy to select on the display.

    Product Features and Specifications

    Capacity

    • 10 lengthwise insertion for 1/1 GN-Accessories
    • Removable standard racks with 68mm insertion distance
    • Wide range of accessories for various cooking processes such as grilling, braising or baking
    • For use with 1/1, 1/2, 2/3, 1/3, 2/8 GN-Accessories

    Combi-steamer mode

    • Steam 30 °C – 130 °C
    • Convection 30 °C – 300 °C
    • Combination of steam and convection from 30 °C - 300 °C

    ClimaPlus

    • Climate management - humidity measurement and control
    • Humidity adjustment in 10% increments

    Cooking functions

    • ClimaPlus: Active climate management in the cooking chamber, which constantly measures and regulates the humidity and ensures effective dehumidification with high productivity, cooking quality and low energy consumption. The humidity is set in 10% increments and can be tracked on the digital display for accurate manual cooking.
    • Dynamic air turbulence in the cooking chamber due to two reversing high-performance fan wheels with five manually programmable fan wheel speeds. The optimal energy input results in a high level of uniformity and short cooking times.
    • Effective steam generator for optimal steam performance even at low temperatures below 100 °C
    • Integrated, maintenance-free grease separation system with no additional grease filter
    • Cool-down function for fast cooling of the cooking chamber by means of a fan wheel
    • Core temperature measurement using a core temperature sensor and optional positioning aid (accessories)
    • Delta-T cooking for particularly gentle preparation with minimal cooking losses
    • Digital temperature display adjustable in °C or °F, display of target and actual values
    • Digital display of the cooking chamber humidity and time, display of target and actual values
    • Individual programming of up to 100 single or multi-level cooking programmes with up to 12 increments
    • Individual adjustment of the cooking parameters time, temperature and humidity of a programme increment during operation
    • Easy transfer of cooking programmes to other cooking systems with a USB stick
    • Integrated hand shower with automatic return and switchable spray and single jet function
    • Energy-saving, long-life LED lighting in the cooking chamber with high colour rendering for quick detection of the current state of food
    • Free hotlines for questions regarding technology and application support (ChefLine)

    Occupational and operational safety

    • Electronic safety temperature limiter for steam generator and convection heating
    • Integrated fan wheel brake
    • Use of Active Green cleaner tabs and care tabs (solid matter cleaner) for optimal work safety
    • HACCP data memory and output via USB
    • Tested according to national and international standards for unsupervised operation
    • Maximum rack height not higher than 1.6 m when using a RATIONAL base frame
    • Ergonomic door handle with right/left opening and door closing function

    Networking

    • Integrated, IP-protected USB interface for local data exchange
    • Optional integrated, IP-protected Ethernet interface
    • Optional integrated WLAN interface (including Ethernet interface)

    Cleaning and care

    • Non-mains pressure dependent automatic cleaning and care system for cooking cabinet and steam generator
    • Care system: Automatic cleaning and descaling of steam generator
    • 4 different cleaning programmes for unsupervised cleaning, even overnight
    • Simple and intuitive operation of the cleaning programmes: Display of the selected cleaning programme, the recommended amount of tabs and remaining cleaning time
    • Safe completion of cleaning after power failure with detergent-free cooking chamber
    • Use of phosphate and phosphorous free Active Green cleaning tabs and care tabs
    • Hygienic, floor-level installation without feet for easy and safe cleaning
    • Unit door with ventilated double glass pane and swivelling inner pane for easy cleaning
    • Material inside and outside stainless steel DIN 1.4301, seamless hygienic cooking chamber with rounded corners and optimised air flow
    • Easy and safe external cleaning due to glass and stainless steel surfaces as well as protection against water jets from all directions due to protection class IPX5

    Operation

    • 4.3 inch TFT colour display and soft keys for simple, intuitive operation. Operating modes and functions are optically highlighted
    • Simple operation and exact settings due to the central setting wheel with push function
    • Acoustic prompt and visual display when user intervention is required
    • Exhaust/condensation hoods (accessories) with situation-specific customisation of suction power and transmission of service messages

    Technical Specification

    • Dimensions: W 850 x D 1064 x H 842 mm
    • Weight: 121kg
    • 3 phase electrical supply required
    • Water inlet 3/4"
    • Water pressure 1.0 - 6.0 bar
    • Water outlet DN 50
    • Maximum flow rate 12 l/min

    recycle service

    Suppliers to

    NHS
    Emirates
    Subway
    Holiday Inn
    Nando's
    L'Enclume
    BP
    Our Guarantee

    For the best value commercial catering equipment online in the UK, keep checking back on our website www.ecatering.co.uk. We offer some of the lowest prices around and all the items are despatched same day if orders are placed before 12 noon, so that you can receive the goods you need as soon as possible. With savings of up to 75% to be made off the list price, you can be sure to find great bargains on your commercial catering equipment needs. Its that simple. No compromising on quality, just giving you good old fashioned value for money.